PLANT BASED RECIPIES
WHETHER YOU ARE VEGAN, VEGETARIAN OR A MEAT EATER WE ARE SURE YOU WILL LOVE OUR RANGE OF PLANT BASED RECIPIES
We often disregard plant based meals and recipes if we are not vegan or vegetarian, but have a look through our selection of plant based recipes and give them a try. You might be surprised.
Butterbeans
butterbean stew
This makes a large portion of stew, but worth doing the quantities to have for lunches or as leftovers on busy days.
Omit the feta for vegan
LENTILS
CHICKPEA & LENTLE DAHL
The ultimate comfort food.
QUINOA
QUICK & EASY QUINOA BOWL
This is the perfect meal to make ahead of time for lunch on the go.
TOFU
marinated tofu & avocado salad
Enough for 2 servings.
NOTE: Tofu needs 1 hour marinating
QUINOA
QUINOA PORRIDGE
Quinoa Porridge with Coconut yoghurt topped with flaked almond and cinnamon
CHICKPEA
AUBERGINE & CHICKPEA TAGINE
A hearty dish bursting with flavour.
NUTS
LETTUCE WRAPS WITH CASHEW NUTS
A light yet filling lunch
SALAD
HEARTY GREEN SALAD
A hearty salad bursting with green goodness
LENTILS
HEARTY LENTIL STEW
The ultimate comfort food
TOFU
SMOKED TOFU & BEAN BURGERS
These delicious smoked tofu burgers are perfect with a salad and roasted sweet potato wedges
CAULIFLOWER
CAULIFLOWER POPCORN WITH CHIPOTLE MAYONNAISE
Delicious and versatile side dish - great with chicken dishes.
TOFU
VEGETABLE KEBABS with TOFU & YOGURT & MINT DRESSING
Suitable for BBQ or oven cooking
SOUP
BROCCOLI SOUP WITH CRACKERS
A soothing bowl of broccoli soup with a hint of fennel
BEANS
HARICOT BEAN LOAT WITH ROAST VEGETABLES
A great alternative to a traditional roast dinner.
CHICK PEAS
CHICKPEA BURGER
Suitable for BBQ or pan frying.
Makes 4 large or 6 medium patties
CURRY
FRAGRANT THAI VEGETABLE CURRY
A warming Thai broth. For meat eaters simply add leftover shredded chicken.
SOUP
CAULIFLOWER SOUP
A warming and nourishing bowl of goodness.
BEANS
MEXICAN BEANS
A hearty brunch/ lunch with a hint of Mexican spice
TEMPEH STEW
TEMPEH STEW
A wholefood made from fermented soyabeans that has a firm, chewy texture and a nutty flavour.
MUSHROOMS
MUSHROOM STROGANOFF
A classic recipe to tickle the taste buds.
TOFU
TOFU PECAN STIR FRY
A tasty stir fry packed with goodness.
BLACKBEANS
BLACKBEAN LOADED POTATO SKINS
Bursting with flavour, this hearty meal is sure to satisfy. Add a homemade guacamole for an extra zing.
SALAD
BUDDHA BOWL
A nutritious bowl of goodness. Suitable for vegans, vegetarians and meat eaters. Adjust the recipe accordingly
HUMUS
BEETROOT HUMMUS
Great to make in advance and serve with crudities when you fancy a snack.